Program for improving intestinal barrier function, control of E.Coli, Salmonella, Cl. Perfringens, control of the sanitary condition of the system water supply, appetite stimulation, productivity increase

The program for improving the intestinal barrier function, control of E.Coli, Salmonella spp. and Clostridium perfringens from Partneragro 2016 LLC is a biocorrective development aimed at a comprehensive improvement of productivity and overall health of pigs. The program provides effective control of pathogens such as E.Coli, Salmonella spp. and Clostridium perfringens by strengthening the intestinal barrier function, which helps to reduce the risk of infection and maintain optimal functioning of the digestive system of animals.

In addition, this program includes controlling the sanitary condition of the water supply system, which is an important element for disease prevention, reducing the bacterial load and maintaining the purity of drinking water. The program also helps to stimulate appetite and increase productivity, which has a positive effect on weight gain, general condition and development of pigs.

The use of this biocorrective program from Partneragro 2016 LLC is a comprehensive approach to ensure the health and high productivity of animals, creating a strong protective barrier for effective control of infectious agents and optimization of sanitary conditions.