Innovative products for lactating sows
Partneragro2016 LLC offers comprehensive solutions to improve the productivity and health of lactating sows based on the use of modern products. These products help to strengthen the immune system, improve the general physiological condition of animals and ensure their quick recovery after farrowing. The developed programmes are a reliable tool for improving farm efficiency and reducing the risk of diseases among piglets.
Products used during lactation:
PARTUCEL This product combines important components such as calcium, vitamin D, Umami nutrients and sugars that have a positive effect on the sow’s condition before and after farrowing. PARTUCEL improves appetite and reduces the number of stillbirths, which increases overall milk production and enables sows to care for their piglets more effectively.
OREXTROL A product with electrolytes, betaine and other nutrients that helps to quickly restore appetite in the sow after farrowing. OREXTROL can be administered in the first hours after piglets are born, which accelerates the recovery of the animal’s body and ensures normal energy levels.
IP. SORB Complex enterosorbent with hepatoprotective effect that binds and neutralises mycotoxins and free radicals. IP. SORB also activates toxin deactivation processes and supports liver and kidney function, which allows the animal to recover faster and be more resistant to infections.
IP. CID Combination of organic acids and copper, helps to improve the sanitary condition of the water supply system and helps to increase appetite in sows. The product optimises the internal environment of the body, providing a better overall physiological condition of the animal during lactation.
IP. ENTERIN C12 Effective in supporting the immune response in sows, increasing antibody titres and colostral immunity. IP. ENTERIN C12 is also effective in controlling bacterial infections such as Streptococcus suis, Staphylococcus spp. and other viruses that affect the animal membranes.
Each of these products has its own role in the overall lactating sow support programme developed by Partneragro2016. Thanks to the use of specially selected components, the programme improves not only the general condition of sows, but also the quality of farrowing and reduces the risk of infectious diseases among piglets.
Depending on the condition of the animals and the individual needs of the farm, the programme can include IP. SORB as well as IP. SORB Plus or Magnet. The amount of active ingredients and dose is selected by our sales manager, who is a veterinarian with many years of experience.
The use of the Partneragro2016 programme for lactating sows helps to improve the health and productivity of animals, reduces the risk of infectious diseases and ensures sustainable growth of farm productivity.
