+38 050 014 50 85
+38 050 014 50 85

CattleMaster Gold FP5 L5

The vaccine is a lyophilized mass for solution preparation (dry mass), the solvent is a solution for injection (liquid). The lyophilized component appears as a homogeneous porous mass ranging in color from white to pale yellow, while the liquid component is a white liquid.
Release form
10, 25 doses
Expiration date
12 months.
Composition
Mechanism of action
It applies
Dosage
Storage

The vaccine consists of two separately packaged components:
• a lyophilized component containing live attenuated pathogens of infectious rhinotracheitis of cattle (strain RLB 106),
parainfluenza-C (strain RLB 103) and respiratory syncytial infection (strain BRSV/375);
• liquid component containing killed pathogens of viral diarrhea types 1 and 2 strains 5960 and 536Z7,
and inactivated leptospires of serogroups:
L. canicola, L. grippotypyosa, L. hardjo,
L.icterohaemorrhagiae and L. pomona

• Contains Present-A adjuvant
• Long-lasting protection — 12 months
• High efficacy
Vaccine for the prevention of infectious rhinotracheitis, viral diarrhea, parainfluenza-3,
respiratory syncytial infection, and leptospirosis in cattle caused by leptospires of 5 serogroups.

Before using the vaccine, transfer the contents of the vial with the liquid component to the vial
with the lyophilized component, following the rules of asepsis and shaking the vial until
complete dissolution.

The vaccine is administered subcutaneously into the neck area in a volume of 5 ml (1 dose). The injection site is treated with
70% alcohol or another antiseptic.
Primary vaccination. Healthy animals are vaccinated twice with an interval of 3-4 weeks. It is recommended to start vaccination as soon as the level of colostral antibodies
falls below the neutralizing level.
To protect the fetus from intrauterine infection and prevent abortions caused by
IRT and viral diarrhea viruses, it is recommended to vaccinate cows twice, 5 and 2 weeks before insemination. Cattle vaccinated before 6
months of age must be revaccinated after reaching 6 months of age.
Revaccination
Revaccinate vaccinated animals annually with one dose of vaccine.

WITHDRAWAL PERIOD
Meat — 21 days.
Milk — 0 days.

The vaccine should be stored in a dry, dark place at a temperature between +2 and 7°C. Do not allow
freezing.

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